It’s looking like before we unveil our big event for the spring, we’re going to do our second event at Bacchanalia. The cost will be $125/person, and it should be an incredible and unforgettable extravaganza. I’m capping this one at 20 people, to make it cozy. Please email me as soon as humanly possible at [...]
Archive for January 18th, 2010
Foodie Atlanta Dinner Event – Bacchanalia
Posted in events, wine dinner, tagged bacchanalia, west midtown on January 18, 2010 | Leave a Comment »
Dinner Tonight: Salad?
Posted in cooking, tagged greens, hanger steak, sweet potato on January 18, 2010 | Leave a Comment »
I love three-ingredient salads. I was turned on to this type of salad when I had the duck confit, butternut squash and local greens bowl at Abattoir. So tonight I thought I’d do something similar: baby field greens, roasted sweet potato and hanger steak. I wish there was more to write about it, but other [...]
